Recently I was sent another great product to review. I was contacted by Hazel over at Freida’s Inc. about a new, fresh garlic product that is now on the market. Hazel told me that the product is made using all natural ingredients and no preservatives: fresh USA-grown garlic, canola oil, lemon juice and salt — that’s it. It sounded too good to be true, a dream come true product review. Something that sounded great and totally fell into pace with my Mediterranean eating habits. So of course I agreed to sample it.

The package from Frieda’s arrived overnight in a cooler with ice. I recieved the original Freida’s Garlic Delight as well as the chipotle flavor – imagine my delight. Immediately I checked out the ingredients and it was just as Hazel had said – all natural and no preservatives! Each tub is 7 oz. and so my head was just swimming with ideas of what to do with these tubs of garlicky goodness.


This package could not have come at a better time. It arrived the same week that Roberto’s mom arrived here from Rome. So I thought it would be great to get everyone’s opinion of the product. The first thing we did with the original flavor was to make garlic bread – what better, simple way to showcase the flavor of this product? Good garlic bread’s merit is based on the subtle, yet earthy flavor of garlic. When I opened the tub, I was immediately hit with a lovely, sweet and nutty garlic aroma – similar to the smell of roasted garlic. As I dipped my spreader into the container the spread was light and fluffy. All good signs.


Some of us got adventurous and decided to put a piece of prized Iberian Acorn Ham, a lovely gift from Nuria, on top.

I must say I am very pleased with this product. The garlic bread was so good that we decided to try the spread with several other recipes: we put it in hummus, in a dipping sauce for sweet potato fries, as well as the Koftas and Buffalo Wings we made for Movie Night. Everything turned out great.


With the Chipotle flavor we used it as a sauce for a spicy shrimp pasta that we served when my mom was here this weekend to celebrate Mother’s Day. We included her in Movie Night and enjoyed this delicious pasta dish, while watching Into The Wild, a movie that stays with you long after the watching. Similar to garlic, that stays with you long after the tasting.


The chipotle garlic spread was a perfect smoky heat with a great garlic punch. I think it would be delicious as a sauce for fish tacos, in cole slaw, or slathered on hot, fresh corn on the cob!

Each tub comes with a recipe and there are two other great flavors, Sun Dried Tomato and Green Olive, both of which sound wonderful! You can also get other recipe ideas on the Frieda’s Inc. website. I honestly thought when I received this product that it was a great idea, but that I would never really use it myself – I have fresh garlic cloves that I use in nearly everything I cook and I don’t get products that overlap. But after sampling this, I changed my mind. The texture and taste is so good, and it is just so convenient, that I told Roberto I might need to be buying this soon.

If you would like to learn more about the various products that Freida’s Inc. offers, including organic, tropical and latin produce, as well as gift ideas and gourmet foods, please check out their webpage. If you would like to know where you can purchase Frieda’s Inc. products near you, please click here or check the produce section at your grocery store or market.